Meghalaya Greenish Tinge Bay leaves

Discover Meghalaya Greenish Tinge Bay leaves, exclusively at Eden. Sustainably sourced from Meghalaya, these bay leaves are known for their greenish tinge and rich aroma. Enhance your dishes' flavor with our bay leaves, reflecting Eden's commitment to high-quality, natural ingredients. Enjoy the taste and aroma that bring nature into your kitchen, embodying Eden's values of freshness and purity.

Benefits of Meghalaya Bay Leaf:

• Naturally grown, traditionally harvested, and sun-dried in the clean high-altitude forests of Meghalaya to help retain their natural essential oils and freshness.
• Rich Aromatic Flavor: Adds deep, earthy flavor to curries, rice, soups, and biryanis.
• Boosts Immunity: Contains vitamin C, A, and antimicrobial compounds that strengthen the immune system.
•  Improves Digestion: Helps relieve bloating, gas, constipation, and supports healthy digestion.
• Supports Heart Health: Contains rutin and caffeic acid, which help improve blood circulation and lower blood pressure.
•  Anti-Inflammatory Properties: Reduces inflammation in the body, helpful for joint pain and arthritis.
• Natural Antioxidant: Protects the body from oxidative stress and cellular damage.
•  Calms the Mind & Reduces Stress: Used in traditional practices for stress relief and relaxation.
• Relieves Cold & Congestion: Bay leaf steam or tea helps clear nasal passages and chest congestion.
• Oral & Skin Health: Bay leaf powder can be used in natural toothpaste or skin scrubs due to its antibacterial properties.
•  Long Shelf Life & Natural Preservative: Acts as a preservative in pickles and spice blends.